Per Se

Impeccable, but, I prefer French Laundry mainly because I felt like is was just copied over to New York. Now don’t get me wrong, it was amazing but I would have loved to visit Per Se in the winter and sat near that huge fireplace overlooking a snow covered city. So how about this, go to French Laundry in the summer, visit Per Se in the Winter and live your best life! There is one two top that has a bench sit. Make sure you don’t sit here.

Overall a great experience. Service and ambiance are what to expect for restaurants of this caliber. Somehow I was expecting a bit more for the cuisine per se. It lacks a little bit of magic and harmony compared to other fine dining places I’ve been to in NYC. Not a total lack of, of course, but I was hoping an even higher level of excellence.

This was hands down the best dining experience I’ve ever had. They greeted me with a complimentary glass of champagne and the service was phenomenal. Each dish was perfect and the timing of delivery was on point. They even let me see the kitchen after I was finished. I will definitely try to be back on my next visit to the city

Just an absolutely outstanding experience. Start to finish, this was the last of Keller’s restaurants for us to dine in and I’m glad we saved it for last. We honestly had so much fun… and even got a tour of the kitchen and met Chef Thomas Keller at the end of our meal. Get the wine pairings and sit back and relax. Service is exceptional, food is amazing and inventive. Pictures barely do the night justice.