Mother Wolf

This place books up very quickly and they open reservations 7 days in advance it is worth it. The service was amazing and the food was cooked to perfection. I had a great time and enjoyed the service, food, and atmosphere.

Definitely worth it to try this restaurant, it’s hard to get a reservation but be patient and calling and set up a notification , the staff were so nice and well trained, the food was very delicious. Drink was very good, The ambience and inside were so cool. Definitely try the blue prawns 🦐 with salsa and squash blossom & margarita pizza

Food and service were really exceptional. Highlights were the puntarella salad (a nice crunch with an anchovy citric dressing) and stuffed squash blossom. The pizza is super thin, so even the four cheese didn’t seem heavy to enjoy. The lamb belly was really tasty, especially with the mint chutney and garnish.

Very beautiful place inside. The food is really good but not the best. The squash blossoms are a must! Better then anywhere else I’ve tried them. The prawns are very yummy too. The pastas are ok nothing to rave about. So many yummy Italian restaurants these days that I’d really have to blown away by a pasta.